Enhance your favourite dishes with the authentic flavour of Napoleon Smoked Sea Salt. Naturally harvested and traditionally smoked using the renowned Zeeland method with a blend of oak and beech wood, this premium sea salt delivers a rich smoky aroma and exceptional depth of flavour. Its slightly higher natural moisture content allows the delicate salt flakes to absorb the smoke more effectively, creating the perfect finishing touch for grilled meats, seafood, vegetables, potatoes and gourmet recipes. Sprinkle over food before or after cooking to add a distinctive smoky character to every bite. Net weight: 100 g.
Store in a cool, dry place away from direct sunlight and moisture. Reseal the packaging tightly after each use to preserve the salt's texture, freshness and natural smoky aroma.
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