SLŌROLLER with Rack - Fits 47cm Kamado Grills (Grill Grates Not Included)
- Product Code: KJ-HYPER
- Availability: Limited Stock
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249.90€
Take your low-and-slow barbecue to the next level with the Kamado Joe SlōRoller Hyperbolic Smoke Chamber, an innovative accessory designed to transform your Kamado Joe into a high-performance smoker. Engineered with advanced hyperbolic smoke chamber technology, the SlōRoller circulates heat and smoke in rolling waves throughout the cooking chamber, surrounding food with rich wood-fired flavour while significantly reducing hot spots. This unique airflow creates exceptionally even cooking conditions, delivering tender, juicy results with a deep, authentic smoky taste. Designed specifically for low-and-slow cooking between 66°C and 149°C (150°F–300°F), it is perfect for smoking brisket, ribs, pork shoulder, poultry, fish, and other recipes that benefit from long, controlled cooking. The included support rack allows for quick installation by replacing the Divide & Conquer® rack, while continuing to use your existing cooking grates without requiring additional accessories. Technical Specifications: Hyperbolic Smoke Chamber technology, optimised smoke circulation, even heat distribution, operating temperature range 66°C–149°C (150°F–300°F), support rack included, cooking grates not included. Compatibility: Compatible with Kamado Joe Classic Joe®, Kamado Konnected Joe™ and other round 46 cm ceramic charcoal grills.
Allow the SlōRoller to cool completely before cleaning. Wash the metal components using warm water, mild detergent, and a soft sponge. Avoid abrasive cleaners, steel wool, or harsh chemicals that could damage the surface finish. Remove accumulated grease and cooking residue after each use to maintain optimal airflow and smoking performance. Dry all components thoroughly before storage and keep them in a clean, dry environment to maximise durability and long-term performance.












