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Half Moon Cooking Grate (Fish & Veg) - Stainless Steel - Fits 62cm Kamado Grills
Half Moon Cooking Grate (Fish & Veg) - Stainless Steel - Fits 62cm Kamado Grills Half Moon Cooking Grate (Fish & Veg) - Stainless Steel - Fits 62cm Kamado Grills Half Moon Cooking Grate (Fish & Veg) - Stainless Steel - Fits 62cm Kamado Grills
Kamado Joe

Half Moon Cooking Grate (Fish & Veg) - Stainless Steel - Fits 62cm Kamado Grills

  • Product Code: BJ-HSSCGFV
  • Availability: Out of Stock
  • 229.90€

Cook delicate foods with confidence using the Kamado Joe Big Joe Half-Moon Stainless Steel Cooking Surface, engineered to deliver outstanding results when grilling fish, seafood, vegetables, and other fragile ingredients. Manufactured from premium double-thickness 304 stainless steel, this professional-grade cooking surface features an ultra-smooth finish that helps prevent food from sticking, allowing delicate ingredients to be turned and removed easily while preserving their texture and presentation. Its precision laser-cut groove pattern maximises contact with food while helping retain natural juices and flavour, producing tender, evenly cooked results with excellent moisture retention. The specially designed grooves also prevent smaller foods from falling through the cooking grate while promoting even heat distribution across the entire cooking surface for consistent cooking temperatures. In addition to exceptional cooking performance, the surface creates distinctive searing marks that enhance the presentation of every dish. Designed in the signature Half-Moon format for large ceramic grills, it integrates seamlessly into compatible Kamado cooking systems and provides an excellent way to expand the versatility of your outdoor grill. Technical Specifications: Double-thickness 304 stainless steel construction, ultra-smooth non-stick cooking surface, precision laser-cut groove pattern, even heat distribution, Half-Moon design, suitable for delicate foods and everyday grilling. Compatibility: Compatible with the Kamado Joe Big Joe Series, XL Big Green Egg, and other round 61 cm charcoal grills.
Allow the cooking surface to cool before cleaning. Wash with warm water, mild detergent, and a soft sponge or grill brush to remove food residue, then dry thoroughly before storage to preserve the stainless steel finish. Avoid steel wool, abrasive cleaners, or harsh chemicals that may scratch the surface. For stubborn residue, soak the cooking surface in warm soapy water before cleaning. Store in a clean, dry place when not in use and inspect periodically for signs of wear or damage to ensure long-lasting performance.
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