Charcoal BBQ - Kamado Classic Joe Series I - With trolley base - Red - Ø47cm x 123cm
- Product Code: KJ23RH
- Availability: Out of Stock
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1,299.00€
The Kamado Joe Classic Joe Series I is a premium ceramic charcoal grill designed for exceptional grilling performance, versatility, and precision. Ideal for outdoor cooking enthusiasts, it combines innovative Kamado technology with premium materials to deliver outstanding results whether you're grilling, smoking, roasting, baking, or searing. The advanced Divide & Conquer® Flexible Cooking System allows you to cook different foods simultaneously at different temperatures using its two-level cooking design, while the thick heat-resistant ceramic body efficiently retains heat, moisture, and smoky flavor for consistently juicy and evenly cooked meals. The cast iron top vent provides precise airflow and temperature control, and the built-in thermometer allows continuous monitoring of the internal cooking temperature for perfect results every time. Foldable powder-coated steel side shelves provide convenient preparation space while folding away for compact storage, locking caster wheels ensure effortless mobility and stability, and the patented ash drawer makes cleaning quick and easy. The durable stainless steel cooking grates deliver long-lasting performance and simple maintenance, making the Classic Joe Series I the ideal choice for anyone seeking a high-performance ceramic Kamado BBQ grill that combines innovation, durability, versatility, and professional-quality outdoor cooking. Technical Specifications: Steel cart, Divide & Conquer® Flexible Cooking System, thick heat-resistant ceramic body, cast iron top vent, built-in thermometer, stainless steel cooking grates, foldable powder-coated steel side shelves, patented ash drawer, locking caster wheels, cooking grate lifter, ash tool. Dimensions: Cooking Area: 1,610 cm², Cooking Diameter: 47 cm, Height: 123.19 cm, Weight: 91 kg, Temperature Range: 89.4°C–397.8°C.
Preheat the grill for a few minutes before each use for optimum cooking performance. Clean the stainless steel cooking grates after every use with a suitable grill brush while they are still warm. Empty the patented ash drawer only after the grill has cooled down completely. Keep the top and bottom air vents clean to ensure proper airflow and precise temperature control. Do not use water or chemical cleaners on the ceramic interior. Clean the ceramic exterior and powder-coated side shelves with a soft cloth and a mild detergent. Inspect the stainless steel components, cart, caster wheels, and hardware regularly, tightening any loose parts when necessary. Store the grill in a dry location or protect it with a suitable cover when not in use. For optimum performance and long-lasting durability, use only high-quality natural lump charcoal.
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