Barbecook smoking plank for fish - 64x15,8cm
- Product Code: BC-ACC-7502
- Availability: In Stock
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60.00€
The FSC® smoking plank is perfect for slow-cooking fish, meat, or poultry. It can be reused up to 8 times and delivers intense smoky flavour. The sturdy, reusable metal frame makes it easy to attach to various barbecue units or fire pits. For an authentic smoking experience every time. This large smoking plank is ideal for preparing salmon and other delicate foods, ensuring even and controlled cooking. It features an adjustable foot for optimal temperature control, offering flexibility and precision during use.
Allow the plank to cool completely before cleaning. Do not wash with water; remove residues with a dry brush. Avoid soaking to maintain its quality. Store in a dry place. Clean the metal frame with warm water and dry thoroughly.
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